Yesterday was Thanksgiving, and I was blessed to be able to spend it with my girlfriend’s family. She is in Spain, and my parents are in CA, so It was good to be able to be with ‘family’ yesterday. I brought my turkey fryer and introduced them to the best turkey the’ve ever had 🙂
I’m normally a planner: planning vacations a year out, having my shopping list on my phone, looking at multiple routes to a destination a week out, and planning future expenses on a monthly basis. However, I’m not good at planning a menu. So, no days like today, when I’m busy, working in the garage till I get hungry, I have to think of something easy, quick, and that involves ingredients I have in the house (which because I don’t plan meals, other than my standard lunch/breakfast, which rarely change), dinner can be interesting.
Tonight I had available to me eggs (extra from a recipe I made for Easter) and pancake mix. I have been eyeing the eggs for a few days now, so I decided to fry them up, sunny-side-up and enjoy them. Which I did 🙂